Quality and service are the core competitiveness of Aeros. All our services aim to achieve a common goal: maintain stable production and maintain high productivity of equipment in the service cycle.
EQUIPMENT
Marshmallow Production Line
Marshmallow Production Line
We specially designed an automatic marshmallow production line, which produce marshmallow continuously. We supply from Marshmallow Kitchen to Aging & De-stach process.
It is the beginning of Aeros Journey. Start of our brand.
Marshmallow is a kind of foaming product, stable ingredient supply & precise processing procedure ( it is very important) will help to increase the shelf life of the product.
Aeros Marshmallow Line Process Description
First for kitchen, We prepare the syrup and gelatine. After we mix two ingredient and cool down until ready for aeration.
In Aeration, we set the desire density and start aeration. It will stably supply to the manifold depositor/Extruder. After depositing, we will cut the marshmallow and go to the aging section. When we finish the aging section, marshmallow will transfer to de-stach and ready to pack.
For more Video, Please check: https://youtu.be/utUfpNwOtSo